1 / 5
| Customization: | Available |
|---|---|
| Type: | Pumpkin |
| Shape: | Round, Slightly Flattened, Mini/Small |
| Feature | Description |
|---|---|
| Texture | Soft and Glutinous, Fine and Smooth, Delicate |
| Storage Temperature | 10-15°C |
| Pesticide Residues | Compliant with Export Standards |
| Transport Package | Cartons |
| Specification | 40 × 30 × 20 cm |
| Origin | China |
| Production Capacity | 50,000 Ton/Year |
Beibei pumpkin is a premium variety of pumpkin bred in 1998. Extremely popular for its soft, glutinous texture and high sweetness, it is often referred to as "Gold Silk Chestnut Pumpkin" due to its chestnut-like aroma and taste. Even when steamed without seasoning, its natural sweetness is incredibly satisfying.
Introduced to China in 2002, the planting technology is now highly mature. It features a dark green characteristic peel and a small, exquisite fruit shape.
| Category | Parameter | Specification |
|---|---|---|
| Physical Characteristics | Average Weight | 250–400 g per fruit |
| Diameter | 8–12 cm | |
| Peel & Flesh Color | Dark Green / Deep Orange | |
| Flesh Texture | Dense, fine, soft and glutinous | |
| Flavor Profile | Sweetness Level (Brix) | 12–18° Brix |
| Taste | Naturally sweet with chestnut-like flavor | |
| Nutritional Info | Energy | 45–55 kcal / 100g |
| Vitamin A | High | |
| Dietary Fiber | 2–3 g |
JETZ Foods