Frozen Seafood Mix/ Mixed Seafood/Shrimp/Mussel/Squid/Crab Sticks/Seafood Medly

Type: Seafood
Producing Area: Seafood
Resource: Wild

Product Description

Overview & Basic Info
Model NO.
seafood
Shelf Life
24months
Catching Area
Fao41 Fao61 Fao87
Certification
Brc, FDA, HACCP
Saving Condition
Frozen
Transport Package
Carton
Specification
MIX
Origin
China
HS Code
030743
Production Capacity
10000 Ton/Year
Product Description

Frozen seafood mix composition:

  • PUD Shrimp - 10%
  • Squid Strip - 25%
  • Mussel Meat - 25%
  • Clam Meat - 20%
  • Squid Tentacle - 20%

The contents of mixed seafood can be adjusted according to your requirements. Net weight and packing are also customizable.

Logistics & Payment:

Delivery: 30 Days
Terms: TT, LC, OR DP
Main Product Categories

Our processing facilities are certified with FDA, HACCP, and BRC, serving markets across Europe, North America, Southeast Asia, and the Middle East.

Frozen Squid Series: Tube, Ring, Tentacle, Strips and Sticks, Tube & Tentacle, Ring & Tentacle, Whole Round, Fillet, Flower Cut, Wing, Baby Squid, etc.

Other Specialties: Breaded Squid, Dried Squid, Sushi Squid, Surimi Stick, Mussel, Wasabi Octopus, Seaweed Salad, Seafood Mix, Roasted Eel, Scallop, Tilapia, Horse Mackerel, Baby Octopus.

Detailed Photos
Frequently Asked Questions
What is the shelf life of your frozen seafood mix?
The shelf life for our frozen seafood products is 24 months when stored under proper frozen conditions.
Can the ingredients in the seafood mix be customized?
Yes, the percentage of shrimp, squid, mussel, and other components can be adjusted according to your specific requirements.
What quality certifications does your production facility hold?
Our processing plant is fully certified with BRC, FDA, and HACCP standards to ensure global food safety compliance.
What are your standard payment terms for international orders?
We generally accept TT (Telegraphic Transfer), LC (Letter of Credit), or DP (Documents Against Payment).
What is your annual production capacity?
We have a strong supply capability with a production capacity of approximately 10,000 tons per year.
Where is the seafood typically sourced from?
Our products are caught in major international areas including FAO41, FAO61, and FAO87, and processed in China.

Related Products