Plant-Based Vegan N-Acetylglucosamine (NAG) CAS 7512-17-6 Food Grade

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Product Description

Basic Information
Model NO.:Food Grade
EINECS:231-368-2
Packaging:Fresco Bag or Fiber Drum
Shelf Life:24 Months
Active Substance:>99%
Resource:Green Fermentation
Status:Crystalline Powder
Color:White
Molecular Weight:221.21da
Product Information
N-Acetylglucosamine
ProductN-acetyl-D-glucosamine (NAG) CAS No.7512-17-6
AppearanceCrystalline powder CertificateISO9001/Halal/Kosher
Purity≥99% SolubilityHighly Soluble in Water
GradeFood Grade Valid Period24 Months
Ingredient Function

N-acetyl glucosamine is a basic element of many polysaccharides in biological cells and a prerequisite for synthesis of bifidogenic factors.

🚀 Repairing Joints: Promotes proliferation of chondrocytes and matrix synthesis to maintain joint health.

⚖️ Intestinal Regulation: Improves intestinal microecology to reduce body weight and belly fat.

Ingredient Application

🌟 Why choose NAG?

  • Excellent solubility (transmittance > 97.5%)
  • High stability for compounding
  • Versatile aminosugar for multiple industries

📍 Application Scope: Healthcare raw materials, food additive industry, and pharmaceuticals field.

Hot Sales & Production
FAQ
Q: What is the purity of your N-Acetyl Glucosamine?
A: Our NAG has a high purity of ≥99%, as confirmed by our ISO-certified testing processes.
Q: Is this product suitable for vegan diets?
A: Yes, it is plant-based and derived from corn fermentation, making it 100% vegan.
Q: What certificates do you hold for this ingredient?
A: We are certified with ISO9001, Halal, and Kosher standards.
Q: How should NAG be stored for maximum shelf life?
A: It should be stored under normal, dry conditions. It has a shelf life of 24 months.
Q: What is the primary benefit of NAG in healthcare products?
A: It is widely used for joint repair and intestinal health due to its role in cartilage and microecology regulation.
Q: Is it soluble in water?
A: Yes, it is highly soluble in water with a transmittance rate of over 97.5%.

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