JETZ Foods
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| Product Type | SD | Ingredient | 100% soy sauce |
| Color | Brown | Specification | 80mesh |
| Moisture % | 6 max | Salt % | 25 |
| Total nitrogen % | ≥1.5 | Total plate count | ≤30000 cfu/g |
| Coliform | ≤30 MPN/100g | Pathogen | Non-detected |
| Salmonella | Negative | ||
Soy sauce powder, also known as powder soy sauce, is a solid soy sauce made from fresh soy sauce as a basic raw material. It retains the fermentation flavor of ordinary fermented soy sauce to the utmost extent and overcomes the burnt smell and oxidized taste. It has good rehydrating performance, attractive color, and rich flavor, convenient for storage and transportation.
Widely used in expanded food (rice cakes, shrimp snacks), snack foods (potato chips, fries), and convenient condiment bags. It provides full-bodied soy sauce fragrance, balances flavors in meat processing, and removes unwanted odors in pickled vegetables.
Our production follows the (ISO) scientific quality management system and GMP operating specifications. We provide stable high-quality products verified by TLC, HPLC, and UV quality assurance systems to ensure the highest standards for our customers.
