Basic Information
Specification
100ml, 200ml, 1kg, 1.6L, 18L
Production Capacity
500 cartons/Month
Product Description: Sushi Vinegar
| Application |
Shelf Life |
Packing Specification |
GW (kg) |
Dimension (cm) |
FCL 20'GP |
| Seasoned vinegar for Sushi |
2 years |
100ml*24/CTN |
7.5 |
31*21*16.2 |
2920 CTNS |
| 150ml*24/CTN |
6.8 |
32.5*22*18.8 |
1666 CTN |
| 200ml*12/CTN |
6.5 |
24.4*18.4*16 |
4030 CTN |
| 1.6L*5/CTN |
12 |
32.5*21*32 |
1386 CTN |
| 18L/CTN |
24.5 |
29.5*28.5*29 |
532 CTN |
| 20L/CTN |
26.5 |
29.5*28.5*29 |
532 CTN |
Product Presentation
Frequently Asked Questions (FAQ)
What are the available sizes for your Sushi Vinegar?
We offer various specifications including 100ml, 150ml, 200ml, 1.6L, 18L, and 20L to meet both retail and commercial needs.
What is the shelf life of this sushi rice vinegar?
Our fermented sushi vinegar has a shelf life of 2 years when stored properly.
Can I get a sample before placing a bulk order?
Yes, we provide free samples for quality testing purposes.
What is the taste profile of this product?
The vinegar features a balanced sweet and sour profile, specifically seasoned for authentic sushi rice preparation.
How is the product packaged for international shipping?
All products are packed in sturdy cartons. For example, the 100ml size comes in 24 bottles per carton, ensuring safety during sea freight.
Is this vinegar suitable for organic dietary requirements?
This is a fermented white vinegar made through traditional brewing processes, ideal for seafood and Japanese cuisine.